Gluten Free Peanut Butter cookie bars

If you love peanut butter, these decadent gluten free peanut butter cookie bars are pretty awesome. The combination of peanut butter and chocolate creates a delicious and satisfying flavor that goes together perfectly.

Ingredients-

• 1 ¼ cup gluten free flour

• ½ cup almond flour

• 1 cup brown sugar

• ¾ cup coconut oil melted

• ½ cup peanut butter

• 1 large egg or egg replacer

• 1 teaspoon baking powder

• ⅛ teaspoon salt

• 1 teaspoon pure vanilla extract

• ½ cup crushed Reeses Pieces

Directions-

• Preheat the oven to 350º F.

• In a large bowl, combine all of the dry ingredients and whisk to blend.

• In a medium sized bowl, add all wet ingredients. (You may need to soften the peanut butter in the microwave for 10 seconds to soften if it is hard.) Mix well.

• Pour the wet ingredients into the dry ingredients. Add Reeses Pieces or chocolate chips and mix well.

• Use coconut oil to grease an 8x8 baking pan.

• Spread the cookie dough in the pan.

• Bake 22-24 minutes until done.

• Allow to cool and slice into bars.